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Sunday, December 22, 2024

New Jersey makes outdoor dining permanent with new legislation

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Governor Phil Murphy | Official website of Phil Murphy

Governor Phil Murphy | Official website of Phil Murphy

Governor Phil Murphy has signed legislation making outdoor dining a permanent fixture for restaurants and certain alcoholic beverage retailers in New Jersey. The permissions, initially set to expire on November 30, 2024, were established during the COVID-19 pandemic to support the food and beverage industry by allowing expansion into designated outdoor spaces.

Governor Murphy stated, "Outdoor dining has proven to be an incredibly successful venture over the past four years, benefiting business owners and patrons alike." He expressed pride in continuing this measure and anticipated growth in the restaurant industry.

Attorney General Matthew J. Platkin noted that the option positively impacts downtowns and communities. "I’d like to thank the bill’s sponsors as well as Governor Murphy for providing the state’s residents with as many choices as possible," he said.

Kirstin Krueger, Interim Director of the Division of Alcoholic Beverage Control, emphasized that maintaining these changes allows resilience in the industry. Tim Sullivan from the Economic Development Authority highlighted that outdoor dining was crucial during the pandemic for keeping businesses open.

The new law permits continued use of outdoor fixtures such as tents and tables. Temporary expansion permits can now be converted into permanent ones with annual renewals upon local approval.

Senator Paul A. Sarlo remarked on its success for both restaurants and communities: "It is good for the economy, beneficial for downtown business districts and very popular with patrons and local residents."

Senator Vincent J. Polistina mentioned how businesses benefited from using outdoor spaces during COVID-19. Assemblyman Roy Freiman described it as a way to help establishments thrive post-pandemic while fostering lively community-centered spaces.

Assemblywoman Mitchelle Drulis explained that constituents wanted more flexibility for business owners and vibrant local spaces. Assemblywoman Barbara McCann Stamato pointed out that this change supports growth opportunities for local businesses.

Michael Egenton from New Jersey State Chamber of Commerce praised Governor Murphy's decision, noting its role in economic development across towns by creating engaging environments.

Natalie Pineiro from Downtown New Jersey highlighted how outdoor dining drives foot traffic and supports small businesses. Carlos Medina from SHCCNJ emphasized its importance for Latino-owned restaurants' resilience.

Scott Wells from Bolero Snort Brewing Company shared that craft breweries found outdoor seating popular among customers since COVID-19 began, offering critical opportunities in safe settings statewide.

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